Organic peas are a nutritious and versatile legume, grown without synthetic pesticides or fertilizers. They come in various types, including snow peas, sugar snap peas, and garden peas. These peas are rich in vitamins, minerals, and dietary fiber, making them a healthy addition to any diet. Organic peas are typically harvested by hand to ensure quality and are known for their sweet, tender flavor. They can be enjoyed fresh, steamed, or added to a variety of dishes, from salads to soups. Their cultivation supports sustainable farming practices, promoting soil health and biodiversity.